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Cannonau of Ogliastra
Cannonau of Ogliastra
They call it the centenarians' wine: in Ogliastra, where people live longer than almost anywhere on Earth, Cannonau is everyday culture. Vines clinging to the heels, family cellars and a red that smells of Mediterranean maquis.
Details and how to get there
## The long-life wine Blue-zone studies spotlighted the Ogliastra shepherd's daily glass: rich in polyphenols, drunk in moderation and always in company.
The truth is simpler than the legend — here wine is part of a slow way of life, not an elixir.
## Heroic vineyards Between Jerzu and Cardedu the rows climb terraces wrested from limestone: harvesting here is an act of stubbornness.
The wineries — from the great cooperative to micro family estates — welcome visitors gladly: you taste among the barrels and leave with stories as well as bottles.
## Our house tip At I Mandorli we serve local Cannonau and arrange winery visits with tastings on request.
The perfect moment? September, when the air smells of must and the villages live the harvest.
At a glance
Capital: Jerzu, 'wine town', with its historic cooperative
Try: vineyard tastings around Jerzu, Cardedu and Tortolì
Boutique Country Retreat in Ogliastra, Sardinia: 9 rooms, 42 m² Sa Barza pool among almond trees, breakfast, silence and nature.